Since it’s inception in 2006, ‘Grown in Detroit’ has become a household name for those seeking to purchase fresh fruits and vegetables grown in the city. ‘Grown in Detroit’ produce is grown by families & youth in community gardens and urban farms throughout Detroit, Hamtramck, and Highland Park. Grown in Detroit supports these growers by providing a space to sell at Detroit-based farmers’ markets and restaurants as well as by assisting growers with production, harvest, and post-harvest handling education and resources.
This season you can find ‘Grown in Detroit’ produce each week at the following farmers’ markets:
Eastern Market, Saturday Market, from May 4th thru November 23rd at the center of Shed 2. Shed 2 is located on Russell between Winder and Adelaide.
Wayne State Farmers’ Market, Wednesday Market, from June 5th thru October 30th. The market is located at 5201 Cass Ave in front of Prentis Hall, across from the Detroit Main Library.
Eastern Market, Tuesday Market, from June 17th thru October 29th at the center of Shed 2. Shed 2 is located on Russell between Winder and Adelaide.
You can also support Grown in Detroit and sample the fruits (and vegetables) of our labor at these Detroit-based restaurants and establishments. Enjoy!
IF YOU ARE A GARDEN RESOURCE PROGRAM MEMBER AND WANT TO SELL WITH GROWN IN DETROIT THIS YEAR learn about the marketing process at the next new marketer orientation. This hands-on workshop is held at a productive market garden, and introduces growers to the major record keeping tools developed and used by Grown in Detroit cooperative members. At the workshop, experienced GID members cover topics including harvesting, post harvest handling, and selling produce at market. For more information, please contact us.